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Chat Now »Quality Services
HADOF machinery models are complete, cost-competitive, and engineered strictly with food-grade SUS304 stainless steel according to CE and ISO safety directives.
Professional Team
Passed ISO9001 quality system certification, CE directives, and possesses over 30 utility patents with 20+ years of turnkey project engineering.
24 Hour Support
Advanced Technology. On-Time Delivery. Flexible commercial terms. Fast overseas engineer dispatch and 24/7 online technical support.
Industries & Applications We Serve
Tailored processing lines and turnkey workshop engineering across fresh-cut vegetables, snack crisps dehydration, and fruit juice production.
Root Vegetable Processing
Automated flume washing, spiral brush peeling, sorting conveyors, and mirror dicing for potatoes, carrots, and taro.
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Fresh Salad & Leafy Greens
Ozone vortex cleaning, gentle air-knife moisture removal, and sterile packaging for premium fresh-cut clean vegetables.
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Vacuum Freeze-Drying (FD)
High vacuum sublimation systems for strawberries, mangoes, apples, and durian crisps with 100% natural vitamin retention.
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Hot Air & Heat Pump Drying
Energy-saving multi-layer continuous mesh belt drying plants for dried vegetable flakes, garlic, onion, and herbal teas.
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Tomato Paste & Fruit Puree
Hydraulic flume conveying, hot break pulping, multi-effect vacuum evaporation, and 220L aseptic bag-in-drum filling.
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Citrus & Fruit Juicing Lines
Continuous bubble washing, brush cleaning, crushing, and high-efficiency screw pressing for fresh citrus and berry juices.
View moreWhat our customer says.
Over the years, HADOF machinery has been commissioned across Southeast Asia, Central Asia, the Middle East, Africa, Europe, and the Americas with consistent high acclaim.
Since purchasing the HADOF continuous root vegetable washing and dicing line, our potato cube processing yield has increased significantly. The SUS304 build is exceptionally solid and sanitation is straightforward.
The Australian Agricultural Customer Australia • Fresh-Cut Potato PlantThe customized vacuum freeze dryer line delivered outstanding sublimation stability for our strawberry crisps. The German Bitzer compressor and cold trap efficiency exceeded our project expectations.
The German Snack Food Manufacturer Germany • Vacuum Freeze Drying PlantHADOF dispatched senior engineers to our factory in Algeria for installation, pipeline commissioning, and operator training. Their prompt technical responses give us total peace of mind.
Algeria Citrus & Vegetable Packing Station Algeria • Washing & Sorting LineISO9001 Certified
International standard quality assurance & fabrication tracking
CE Machinery Directives
Full compliance with European industrial safety & electrical norms
30+ Utility Patents
Proprietary vortex washing, peeling rollers, and vacuum sublimation
80+ Countries Reach
Extensive international turnkey commissioning experience
News And Technical Articles
Practical engineering guides for food processors planning new workshop setups or capacity upgrades.
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23/10/2026 89 COMMENTSHow to calculate sublimation surface area and batch loading for industrial fruit freeze dryers?
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17/10/2026 93 COMMENTSBubble washing vs. ozone vortex washing: what is the difference for fresh-cut leafy salads?
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15/10/2026 84 COMMENTSHow to calculate sublimation surface area and batch loading for industrial fruit freeze dryers?
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17/10/2026 93 COMMENTSBubble washing vs. ozone vortex washing: what is the difference for fresh-cut leafy salads?
Read More » -
15/10/2026 84 COMMENTSIs a continuous spiral brush peeling line better than a batch roller peeler for root vegetables?
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