Our post-harvest fresh fruit handling line is engineered to significantly boost export value and shelf life of citrus, apples, pears, and stone fruits. From orchard crate tipping, hot water fungicide soaking, high-pressure soft brush scrubbing, food-grade thermal wax spraying, tunnel drying, to high-speed multi-lane electronic weight and optical grading.
Ключевые преимущества оборудования
- Uniform Wax Atomization: Ultra-fine high-pressure nozzles provide micro-thin, glossy, food-safe protective coating.
- Electronic Dynamic Weighing: Accuracy within +/- 1g at sorting speeds up to 15 fruits per second per lane.
- Soft-Drop Discharge: Specialized air-cushioned chute transitions eliminate impact bruising on delicate fruit skin.
